Kyoto | Naruto Taiyaki Hompo: sea bream baked pastries
Snacking around In Japan is clearly not an issue, regardless of the savory or sweet origin of the craving. There is a caveat tough that...
I'm hungry. I'm Italian. I'm in town.
Hello folks and welcome to my culinary chronicles!
My name is Giovanni, a Sicilian soul installed in Luxembourg, straight in the heart of Europe.