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HUNGRY
ITALIAN
IN
SICILY
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Trapani / Osteria il Moro: the new dress of old flavours
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Tony Lo Coco: chewing needs and scent of anchovies
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Trapani / Serisso 47: family, sea and Sicily
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Taormina (ME) / Osteria Nero D'Avola: Arrivederci Sicilia
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Taormina (ME) / Bam Bar: last granita of the trip
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Taormina (ME) / Sipping gin at Metropole
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Santa Maria la Scala (CT) / Trattoria la Grotta: Eating the sea
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Ortigia (SR) / Gusto: the first ice cream of the trip
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Ortigia (SR) / Sicilia in Tavola: An honest dish of pasta
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Noto / Crocifisso: (almost) starred local food
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Noto / Caffè Sicilia, best bar in Sicily
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Riserva di Vendicari / Eating watermelon
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Marzamemi / Where I left a piece of heart, at Cialoma
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Scicli / A sip of almond milk at Baliku
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Modica / Mix of almonds at Latteria
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Modica / The best chocolate in the world at Antica Dolceria Bonajuto
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Modica / Lolli with dried beans at La Rusticana
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Ragusa / Flours and tastes of Sicily at I Banchi
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Ragusa / The caledoiscopic menu of Ciccio Sultano**
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"The key of everything" - Part II
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Marina di Ragusa / The first granita of the trip at Caffè delle Rose!
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Licata / Tasting the hospitality of the chef Pino Cuttaia**
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Petralia Sottania / Pizza in the pearl of the Madonie at Il Castello
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Bagheria / A rising star at Ristorante I Pupi*
